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Jun & Tonic

Recipes

Mostly Asian. Sometimes silly. Always flavourful.


Rum & Raisin Cake
Rum & Raisin Cake
SweetJun16 June 2023cake, rum, dessert, rum cake, rum and raisin Comments
Jackfruit Cake
Jackfruit Cake
SweetJun7 June 2023jackfruit, cake, dessert, loaf cake, banana bread, baking Comments
Asian Fruit Cake
Asian Fruit Cake

I was never a fan of fruit cake, until now…

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SweetJun19 December 2021christmas, fruit cake, dried fruits Comments
Ratatouille
Ratatouille

Remy would be proud.

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SavouryJun29 November 2021ratatouille, vegan, recipe, french foodComment
Cursed Pumpkin Currypuffs
Cursed Pumpkin Currypuffs

They weren’t this way when I put them in the oven… 👻

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SavouryJun28 October 2021pumpkin, curry puffs, halloween, empanadaComment
Biang Biang Mian
Biang Biang Mian

Don’t knock it until you’ve biang-ed it.

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SavouryJun23 October 2021biang biang mian, noodles, sichuan, spicy Comment
Kimchi Lasagna
Kimchi Lasagna

An Italian lasagna in name, but Korean at heart.

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SavouryJun16 October 2021kimchi, lasagna, cheese, pasta Comment
Instant Pot Matcha Cheesecake
Instant Pot Matcha Cheesecake

My first experiment with the Instant Pot was an instant success!

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SweetJun2 October 2021cheesecake, matcha, burnt cheesecake, instant pot, black sesame Comments
Tomato Tart
Tomato Tart

A gorgeous, edible ombre.

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SavouryJun29 September 2021tomato, tart, cherry tomatoes, ricottaComment
Mushroom Chocolate Cookies
Mushroom Chocolate Cookies

These will give you a rich, chocolate-y, umami high.

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SweetJun14 August 2021mushrooms, chocolate, cookies Comments
Murukku Chicken
Murukku Chicken

The easiest crunch you’ll munch on.

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Jun23 July 2021 Comments
Loaded Korean Sweet Potatoes
Loaded Korean Sweet Potatoes

A Korean-American flavour bomb.

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SavouryJun3 July 2021sweet potato, korean, loaded potatoes, kimchi, cheeseComment
Crème Brûlée in a Pumpkin
Crème Brûlée in a Pumpkin

Crème Brûlée is just a concept, to be fit into any vessel.

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SweetJun30 May 2021pumpkin, creme bruleeComment
Wine Jellies
Wine Jellies

Got wine? Make jelly!

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SweetJun20 May 2021wine, moscato, jelly, agar-agarComment
What to Do With Over-Fermented Kombucha?
What to Do With Over-Fermented Kombucha?

Giving sour old kombuchas a second life.

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SavouryJun16 May 2021kombucha, salad, dressing, seaweed, wakame Comment
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